An egg-free recipe for vegan matzo balls in a savory chicken-style broth! Great if you’re vegan but don’t want to feel left out at the Passover Seder.
Comfort Food
Vegan Japanese Curry
This easy to make Vegan Japanese Curry is a staple in our house! Rich and savory with a hint of sweetness, it’s perfect served with tofu katsu and rice.
Vegan Potato Corn Chowder
Creamy, chunky, and packed with flavor, whip up some Vegan Potato Corn Chowder any day of the week for an easy, convenient dinner.
Crispy Tofu Katsu
This Crispy Tofu Katsu is the perfect dish to impress vegans and meat-eaters alike! The spongy, chewy tofu paired with the crispy, airy fried batter is an unbeatable combination. Whip this up with some rice and Japanese curry for a restaurant-quality meal right at home.
Vegan Miso Soup
This Vegan Miso Soup is just like you remember it, but made without fish-based dashi broth. Savory, light, and nourishing, this soup makes a perfect side for any meal of the day.
Vegan Beef Stew
This Vegan Beef Stew is the perfect cold-weather comfort food. It’s hearty, savory, and just basically makes you feel like you’re being wrapped up in a blanket.
Roasted Garlic Noodle Soup
This Roasted Garlic Noodle Soup is the perfect cozy comfort food for when you’re feeling under the weather. It’s packed with roasted garlic and veggies!
Vegan Chicken Pot Pie
This vegan chicken pot pie has flaky puff pastry with fresh vegetables and vegan chicken in a savory cream sauce. Hearty and comforting!
Vegan Alfredo Sauce
If you’re dairy-free or vegan and have been missing fettuccine Alfredo, look no further! This Vegan Alfredo Sauce is thick, creamy, and savory.