Need an easy, flavorful, well-rounded lunch or dinner? Make these Vegan Stir Fry Noodles with pan-fried tofu, colorful vegetables, and a flavorful garlic ginger sauce.
Here you’ll find all of our vegan entrées and main dishes. Anything from vegan lasagna and pizza to curry and chicken pot pie.
Butternut Squash CurryDifficulty Easy
This butternut squash curry with chickpeas is cozy and hearty. It’s easy to make in one pot on the stove, or in your Instant Pot.
Crispy Baked Tofu
This crispy baked tofu is one of our staple easy tofu recipes! Pair it with any of your favorite sauces and veggies to make a delicious crispy tofu stir fry.
Vegan Vodka Sauce
Creamy dairy-free vodka sauce. An easy and delicious way to spice up regular tomato sauce.
Crispy baked tofu with a spicy, sweet and savory sauce inspired by Korean cuisine. One of my all-time favorite meals.
The Best Crispy Fried Tofu
This recipe is just as good (if not better than) restaurant-style crispy tofu! Tofu is pressed and dredged in seasoned cornstarch, then fried until crisp. Perfect for dipping in any of your favorite sauces.
Baked Breaded Cauliflower
Cauliflower tossed in a flavorful batter, breaded and baked until crispy! Perfect to dip in your favorite sauces for a healthy snack, or to serve in tacos for dinner.
Vegan Carne Asada Soy Curls
Protein-packed soy curls in a spicy, savory carne asada marinade. Perfect to add to tacos, burritos and more.
Vegan Buffalo Chicken Pizza
Homemade pizza crust is slathered in buffalo and vegan blue cheese dressing, then topped with spicy chick’n and Pepperjack cheese.
Watermelon Tuna (Vegan Poké)
A vegan version of ahi tuna poké! Watermelon is sautéed to transform its texture, then tossed in a savory marinade. A super flavorful, refreshing addition to sushi bowls or salads.