This Vegan Fried Rice is quick, easy, and extremely customizable. You’ll never need to get takeout fried rice again!
Shredded cabbage, edamame and roasted cashews in an Asian-inspired almond butter dressing. This Cabbage Crunch Salad is flavorful and high in protein.
A simple and healthy high-protein snack with the most satisfying crunch. These Crispy Roasted Chickpeas also make a great topper for salads and soups.
This High-Protein Vegan Caesar Salad packs 23 grams of plant-based protein per serving. Massaged kale, creamy tahini Caesar dressing, crispy roasted chickpeas and tempeh bacon.
These High-Protein Vegan Breakfast Tacos are perfect for when you want an easy, quick breakfast that’s packed with protein and flavor.
Seared tofu in a creamy parmesan & sun-dried tomato sauce. Marry Me Tofu is the perfect date night meal or cozy comfort food dinner.
Make your own protein-packed Homemade Vegan Deli Slices — they’re tastier and way more affordable than store bought options. This recipe is full of flavor and easy to customize.
This quick and easy tempeh bacon recipe can be made stovetop and doesn’t require hours to marinate. A flavorful, high-protein addition to salads, sandwiches or your plant-based breakfast plate. Sweet, smoky and savory.
These plant-based meatballs are bursting with flavor from fresh garlic and ginger. A quick and easy, high-protein option for lunch or dinner.