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Sauces & Dips

Recipes, Sauces & Dips

Vegan Ricotta

A tofu and almond based vegan ricotta that shines in lasagna, stuffed shells and more. It’s high in protein, with a perfectly convincing texture.

Overhead shot of pumpkin hummus topped with pomegranate seeds and served with rosemary crackers.
Appetizers & Snacks, Recipes, Sauces & Dips

Pumpkin Garlic Hummus

It’s mid-October as I’m writing this and it finally feels like fall in Colorado. The leaves are changing, the air is brisk, and I’ve dusted off all my fall-scented candles. The other day I spotted an assortment of pumpkins at my local King Sooper’s and, on a whim, brought home […]

zhoug
Recipes, Sauces & Dips

Zhoug (Spicy Cilantro Chili Sauce)

Since I’ve been swept up in the homemade sourdough craze, we’ve been tearing through a loaf every week or so. It’s inspired me to make more homemade spreads and dips to enjoy with fresh bread, and this zhoug is one of my all-time favorites. Zhoug is a spicy sauce of […]

vegan cashew caesar recipe
Recipes, Sauces & Dips

Creamy Vegan Cashew Caesar

A creamy, flavorful Caesar free of eggs and dairy. This is a fantastic dressing for romaine lettuce and pasta salad, and it’s also a great dip for chips or crudités.