The perfect egg substitute for vegan breakfast sandwiches and Benedicts! Black salt and nutritional yeast make these tofu egg patties super savory and eggy.
Tofu: it’s not just for vegetarians and vegans! Here you’ll find a wide variety of delicious, protein-packed tofu recipes.
This Crispy Tofu Katsu is the perfect dish to impress vegans and meat-eaters alike! The spongy, chewy tofu paired with the crispy, airy fried batter is an unbeatable combination. Whip this up with some rice and Japanese curry for a restaurant-quality meal right at home.
This homemade sofritas recipe is perfect for when you want that Chipotle vibe at home. Stuff it in a burrito or load it onto a tostada.
This Vegan California Roll has a Spicy Tofu Crab Salad filling that will make you prefer homemade sushi over takeout!
This 10 Minute Chili Garlic Silken Tofu is exceptionally easy to throw together and packed with flavor! Serve over rice and enjoy.
This vegan egg salad is the perfect high-protein sandwich filling or salad topper! Made with tofu, it’s so creamy and flavorful you won’t miss the eggs at all.
Seared tofu in a creamy parmesan & sun-dried tomato sauce. Marry Me Tofu is the perfect date night meal or cozy comfort food dinner.
This Vegan Tofu Bolognese is quick and easy to make, but you wouldn’t know that from the taste! It’s super flavorful and satisfying.
These Tofu Lettuce Wraps are one of my favorite healthy dinner recipes. It’s high in protein, full of flavor, and perfect for when you’re craving something easy & fresh.