This quick and easy tempeh bacon recipe can be made stovetop and doesn’t require hours to marinate. A flavorful, high-protein addition to salads, sandwiches or your plant-based breakfast plate. Sweet, smoky and savory.
Author: Sarah Sullivan
Vegan Garlic Ginger Meatballs
These plant-based meatballs are bursting with flavor from fresh garlic and ginger. A quick and easy, high-protein option for lunch or dinner.
Vegan Tofu Bolognese
This Vegan Tofu Bolognese is quick and easy to make, but you wouldn’t know that from the taste! It’s super flavorful and satisfying.
These Lentil Burgers are perfect for when you’re craving a plant-based, whole foods option for burger night!
3 High-Protein Vegan Meal Prep Ideas
Meal prep can be overwhelming and boring at the same time. If you’re having trouble coming up with ideas for or you just feel like there are too many options to choose from, here are 3 high-protein vegan meal preps that I’ve been making quite a bit recently!
Vegan Miso Soup
This Vegan Miso Soup is just like you remember it, but without the fish broth! Savory, full of umami, and highly customizable, this soup is perfect as a side for any meal of the day.
Vegan Yolk Sauce
This Vegan Yolk Sauce is savory and eggy, perfect for dipping toast or drizzling over pan-fried tofu.
Roasted Garlic Noodle Soup
This Roasted Garlic Noodle Soup is the perfect cozy comfort food for when you’re feeling under the weather. It’s packed with roasted garlic and veggies!
Vegan Chicken Pot Pie
This vegan chicken pot pie has flaky puff pastry with fresh vegetables and vegan chicken in a savory cream sauce. Hearty and comforting!
Kale Crunch Salad
Tender kale, crisp cabbage, and toasted almonds in a sweet & tangy maple dijon dressing. This Kale Crunch Salad is so satisfying!