This quick and easy tempeh bacon recipe can be made stovetop and doesn’t require hours to marinate. A flavorful, high-protein addition to salads, sandwiches or your plant-based breakfast plate. Sweet, smoky and savory.
Vegan Garlic Ginger Meatballs
These plant-based meatballs are bursting with flavor from fresh garlic and ginger. A quick and easy, high-protein option for lunch or dinner.
Vegan Chicken Pot Pie
This vegan chicken pot pie has flaky puff pastry with fresh vegetables and vegan chicken in a savory cream sauce. Hearty and comforting!
Spiced Carrot and Lentil Soup
Cozy, hearty and packed with flavor, this one-pot Spiced Carrot and Lentil Soup is the perfect weeknight dinner or meal prep recipe.
Black Bean Brownies (Vegan & Gluten-Free)
These brownies are fudgy and chocolatey, with some sneaky extra protein and fiber thanks to our secret ingredient: black beans! They’re also gluten-free and oil-free.
Vegan Protein Mac & Cheese (w/ White Beans)
Puréed white beans and cashews give this vegan cheese sauce an extra boost in protein and fiber. It’s creamy, cheesy, and oil-free.
Crispy Baked Tofu
This crispy baked tofu is one of our staple easy tofu recipes! Pair it with any of your favorite sauces and veggies to make a delicious crispy tofu stir fry.
Crispy baked tofu with a spicy, sweet and savory sauce inspired by Korean cuisine. One of my all-time favorite meals.
The Best Crispy Fried Tofu
This recipe is just as good (if not better than) restaurant-style crispy tofu! Tofu is pressed and dredged in seasoned cornstarch, then fried until crisp. Perfect for dipping in any of your favorite sauces.
Grilled Tofu Skewers with Balsamic Marinade
This is a delicious high-protein alternative to burgers for your next grill-out! Extra-firm tofu is marinated in a garlic-herb balsamic dressing and threaded onto skewers with your favorite veggies. A healthy and satisfying summer recipe.