This Crispy Tofu Katsu is the perfect dish to impress vegans and meat-eaters alike! The spongy, chewy tofu paired with the crispy, airy fried batter is an unbeatable combination. Whip this up with some rice and Japanese curry for a restaurant-quality meal right at home.
Here you’ll find all of our vegan entrées and main dishes. Anything from vegan lasagna and pizza to curry and chicken pot pie.
Zesty, hearty, and packed with fresh veggies and herbs, this creamy Lemon Chickpea Orzo Soup is the perfect one-pot meal all year round.
This homemade sofritas recipe is perfect for when you want that Chipotle vibe at home. Stuff it in a burrito or load it onto a tostada.
This Vegan California Roll has a Spicy Tofu Crab Salad filling that will make you prefer homemade sushi over takeout!
Ready in under 15 minutes with simple ingredients you probably already have in your kitchen, these Peanut Butter Noodles are creamy, savory, and super satisfying.
This Vegan Fried Rice is quick, easy, and extremely customizable. You’ll never need to get takeout fried rice again!
Seared tofu in a creamy parmesan & sun-dried tomato sauce. Marry Me Tofu is the perfect date night meal or cozy comfort food dinner.
These plant-based meatballs are bursting with flavor from fresh garlic and ginger. A quick and easy, high-protein option for lunch or dinner.
These Lentil Burgers are perfect for when you’re craving a plant-based, whole foods option for burger night!