2025 was a year to remember for Sarah’s Vegan Kitchen! If you made any of our recipes (these or otherwise), I truly appreciate you. 💕 Here’s to an even better 2026!
Crispy Gochujang Tofu
Crispy tofu tossed in a sweet, spicy gochujang sauce. Ready in 45 minutes with simple pantry ingredients — this is the tofu recipe that converts skeptics.
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10 Minute Chili Garlic Silken Tofu
Silken tofu poached and topped with a savory, spicy chili garlic sauce. Ready in 10 minutes — the perfect introduction to silken tofu.
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Homemade Tofu (How to Make Tofu)
A complete guide to making tofu at home from dried soybeans and nigari. More rewarding than you'd think; the flavor is incredible.
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Silken Tofu Chocolate Mousse
Silken tofu blended into a rich, creamy chocolate mousse. No dairy, no eggs, no cooking — just five ingredients and ten minutes.
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Crispy Tofu Katsu
This Crispy Tofu Katsu is the perfect dish to impress vegans and meat-eaters alike! The spongy, chewy tofu paired with the crispy, airy fried batter is an unbeatable combination. Whip this up with some rice and Japanese curry for a restaurant-quality meal right at home.
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Vegan Croissants Recipe
These homemade vegan croissants are buttery, flaky, and fluffy. Just as delicious as classic croissants, but with all plant-based ingredients.
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Marry Me Butter Beans (Creamy Tomato Basil Butter Beans)
Marry me butter beans — creamy sun-dried tomato basil sauce, tender beans, ready in 35 minutes. One taste and you'll understand the name.
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Sticky Sesame Tofu
Sticky, savory sesame tofu with a sweet and tangy sauce. Crispy tofu tossed in the best takeout-style sesame sauce. Ready in under an hour!
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Vegan Egg Salad (Tofu Egg Salad)
This vegan egg salad is the perfect high-protein sandwich filling or salad topper! Made with tofu, it's so creamy and flavorful you won't miss the eggs at all.
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Easiest Crispy Air Fryer Tofu
The perfect crispy tofu to dip or toss in your favorite sauces. It comes together quick and easy thanks to the air fryer.
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