2025 was a year to remember for Sarah’s Vegan Kitchen! If you made any of our recipes (these or otherwise), I truly appreciate you. 💕 Here’s to an even better 2026!
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Crispy Gochujang Tofu
Crispy tofu tossed in a sweet, spicy gochujang sauce. Ready in 55 minutes with simple pantry ingredients — this is the tofu recipe that converts skeptics.
10 Minute Chili Garlic Silken Tofu
Silken tofu poached and topped with a savory, spicy chili garlic sauce. Ready in 10 minutes — the perfect introduction to silken tofu.
Homemade Tofu (How to Make Tofu)
A complete guide to making tofu at home from dried soybeans and nigari. More rewarding than you'd think; the flavor is incredible.
Silken Tofu Chocolate Mousse
Silken tofu blended into a rich, creamy chocolate mousse. No dairy, no eggs, no cooking — just five ingredients and ten minutes.
Crispy Tofu Katsu
This Crispy Tofu Katsu is the perfect dish to impress vegans and meat-eaters alike! The spongy, chewy tofu paired with the crispy, airy fried batter is an unbeatable combination. Whip this up with some rice and Japanese curry for a restaurant-quality meal right at home.
Vegan Croissants Recipe
These homemade vegan croissants are buttery, flaky, and fluffy. Just as delicious as classic croissants, but with all plant-based ingredients.
Marry Me Butter Beans (Creamy Tomato Basil Butter Beans)
Marry me butter beans — creamy sun-dried tomato basil sauce, tender beans, ready in 35 minutes. One taste and you'll understand the name.
Sticky Sesame Tofu
Sticky, savory sesame tofu with a sweet and tangy sauce. Crispy tofu tossed in the best takeout-style sesame sauce. Ready in under an hour!
Vegan Egg Salad (Tofu Egg Salad)
This vegan egg salad is the perfect high-protein sandwich filling or salad topper! Made with tofu, it's so creamy and flavorful you won't miss the eggs at all.
Easiest Crispy Air Fryer Tofu
The perfect crispy tofu to dip or toss in your favorite sauces. It comes together quick and easy thanks to the air fryer.










