2025 was a year to remember for Sarah’s Vegan Kitchen! If you made any of our recipes (these or otherwise), I truly appreciate you. 💕 Here’s to an even better 2026!
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Spicy Gochujang Tofu (Korean Inspired)
Crispy tofu with a sweet and spicy gochujang sauce inspired by Korean cuisine. One of my all-time favorite meals.
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10 Minute Chili Garlic Silken Tofu
This 10 Minute Chili Garlic Silken Tofu is exceptionally easy to throw together and packed with flavor! Serve over rice and enjoy.
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Homemade Tofu (How to Make Tofu)
How to make homemade tofu from scratch, starting with dried soybeans. A straightforward guide to the process.
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Silken Tofu Chocolate Mousse
This Silken Tofu Chocolate Mousse is so creamy and decadent, you'll be hooked. The best part is, it's ridiculously easy to make!
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Crispy Tofu Katsu
This Crispy Tofu Katsu is the perfect dish to impress vegans and meat-eaters alike! The spongy, chewy tofu paired with the crispy, airy fried batter is an unbeatable combination. Whip this up with some rice and Japanese curry for a restaurant-quality meal right at home.
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Vegan Croissants Recipe
These homemade vegan croissants are buttery, flaky, and fluffy. Just as delicious as classic croissants, but with all plant-based ingredients.
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Marry Me Butter Beans (Creamy Tomato Basil Butter Beans)
Tender butter beans in a savory sun-dried tomato and basil cream sauce.
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Sticky Sesame Tofu
This savory and sticky sesame tofu is a great alternative to ordering takeout! It's a fast and delicious meal you can make any night of the week.
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Vegan Egg Salad (Tofu Egg Salad)
This vegan egg salad is the perfect high-protein sandwich filling or salad topper! Made with tofu, it's so creamy and flavorful you won't miss the eggs at all.
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Easiest Crispy Air Fryer Tofu
The perfect crispy tofu to dip or toss in your favorite sauces. It comes together quick and easy thanks to the air fryer.
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